NATURAL OVENS BAKERY is a commercial bakeries employer in MANITOWOC, WI. Federal records show 3 OSHA inspections with 7 violations and $7,620 in penalties. All data sourced from public federal enforcement records.
Data sourced from OSHA, DOL WHD, MSHA, EPA ECHO, NLRB, FMCSA, OFLC, BLS, SAM.gov, CMS, USAspending, CPSC, NHTSA, and the UVA Corporate Prosecution Registry. Last updated: May 1, 2026.
NATURAL OVENS BAKERY
4300 COUNTY ROAD CR, MANITOWOC, WI, 54220
311812 — Top companies in Commercial Bakeries
Industry Benchmark
Data Insights
Inspection Breakdown
Peer Comparison
Environmental Compliance (EPA)
Motor Carrier Safety (FMCSA)
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Inspection History
No inspection records found.
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Data aggregated from public federal enforcement and program records (OSHA, WHD, MSHA, EPA, NLRB, FMCSA, OFLC, BLS, SAM.gov, CMS, USAspending, CPSC, NHTSA) plus the UVA Corporate Prosecution Registry. Employer profiles matched by name and location — matching errors may occur. Risk scores computed by FastDOL, not official government assessments. OSHA citations typically appear 3-8 months after the inspection, so very recent enforcement actions may not yet be reflected. Data provided as-is. Report a data error.
Other employers in Commercial Bakeries within WI
- BIMBO BAKERIES USA, INC. — MADISON — 2 federal records
- ALPHA BAKING CO., INC. — CUDAHY — 2 federal records
- ALPHA BAKING CO., INC. — MANITOWOC — 2 federal records
- OROGRAIN BAKERIES MANUFACTURING, INC. — OCONOMOWOC — 2 federal records
- GREBES' BAKERIES, INC. — WEST ALLIS — 2 federal records
- PAN-O-GOLD BAKING CO. — SUN PRAIRIE — 2 federal records
- BAPTISTA'S BAKERY, LLC — FRANKLIN — 2 federal records
- FURLANI FOODS LLC — OAK CREEK — 1 federal record
- KANGAROO BRANDS, INC. — MILWAUKEE — 1 federal record
- MILLER'S BAKERY, LLC — BROWN DEER — 1 federal record
Industry context
Within the commercial bakeries industry in WI, NATURAL OVENS BAKERY ranks in the 85th percentile of OSHA violation frequency across 83 comparable establishments. That places this employer among the highest-violation establishments in its peer set.
OSHA penalty totals rank in the 72th percentile of the same peer group. Inspection frequency ranks in the 78th percentile.
The Bureau of Labor Statistics reports an industry-average Total Recordable Incident Rate (TRIR) of 3.7 for the commercial bakeries sector, with a Days Away, Restricted, or Transferred (DART) rate of 2.5.
Activity timeline
No federal enforcement activity has been recorded against this establishment in the past 13 years.
Frequently Asked Questions
- What is NATURAL OVENS BAKERY's OSHA violation history?
- NATURAL OVENS BAKERY has 3 OSHA inspections on record with 7 violations and $7,620 in total penalties.
- How does NATURAL OVENS BAKERY's safety record compare to its industry?
- NATURAL OVENS BAKERY operates in the commercial bakeries industry. The industry average Total Recordable Incident Rate (TRIR) is 3.7.
About this data
This profile aggregates federal enforcement records on NATURAL OVENS BAKERY of MANITOWOC, WI from 17 federal data sources. Records were found in 3 sources: OSHA workplace safety inspections, FMCSA motor carrier safety, and BLS industry safety benchmarks. The remaining 14 sources were checked and found no matching records: WHD, MSHA, EPA, NLRB, OFLC, OFCCP, USAspending, SAM.gov, CMS, CPSC, NHTSA, UVA, SEC enforcement, SEC facts.
Establishments are matched across agencies using normalized employer name, state, and ZIP code. The dataset was last refreshed on May 1, 2026.
This profile may be incomplete if NATURAL OVENS BAKERYoperates under multiple legal names, files under variations our entity-matching rules don't yet cover, or maintains records below current matching thresholds. To report a missing record or correction, email corrections@fastdol.com.