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THE GARDEN VALLEY CORP is a dried and dehydrated food manufacturing employer in SUTHERLIN, OR. Federal records show 2 OSHA inspections with 6 violations and $525 in penalties. All data sourced from public federal enforcement records.

Data sourced from OSHA, DOL WHD, MSHA, EPA ECHO, NLRB, FMCSA, OFLC, BLS, SAM.gov, CMS, USAspending, CPSC, NHTSA, and the UVA Corporate Prosecution Registry. Last updated: May 2, 2026.

THE GARDEN VALLEY CORP

850 GARDEN VALLEY CIR, SUTHERLIN, OR, 97479

311423 Top companies in Dried and Dehydrated Food Manufacturing

Federal Enforcement
2
OSHA inspections
6 violations
$525 in penalties

Industry Benchmark

Industry Avg TRIR
3.3
Industry Avg DART
2.3
Industry rates from BLS SOII 2024. Self-reported rates from OSHA ITA.
OSHA Inspections
2
OSHA Violations
6
Total Penalties
$525
Trend
STABLE
WHD Cases
0
Back Wages Owed
$0
Confidence
MEDIUM
SVEP Flag
No

Data Insights

History Span
23 years
Last Activity
15yr ago
Inspection Rate
0.1/yr
Violation Rate
0.3/yr
Violation Severity Mix
67% serious$88 avg per violation$263 avg per inspection
Active Agencies:
OSHA$525 total across all agencies

Inspection Breakdown

Planned
2
Complaint and accident-triggered inspections are stronger risk signals than routine planned inspections.
Violation rate: 50% of inspections

Peer Comparison

75%
Above average violations
vs 134 employers in same industry & state
Fewer violationsMore violations
Penalty Percentile
64%
Inspection Frequency Percentile
32%

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Inspection History

No inspection records found.

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Data aggregated from public federal enforcement and program records (OSHA, WHD, MSHA, EPA, NLRB, FMCSA, OFLC, BLS, SAM.gov, CMS, USAspending, CPSC, NHTSA) plus the UVA Corporate Prosecution Registry. Employer profiles matched by name and location — matching errors may occur. Risk scores computed by FastDOL, not official government assessments. OSHA citations typically appear 3-8 months after the inspection, so very recent enforcement actions may not yet be reflected. Data provided as-is. Report a data error.

Other employers in Dried and Dehydrated Food Manufacturing within OR

Industry context

Within the dried and dehydrated food manufacturing industry in OR, THE GARDEN VALLEY CORP ranks in the 75th percentile of OSHA violation frequency across 134 comparable establishments.

OSHA penalty totals rank in the 64th percentile of the same peer group. Inspection frequency ranks in the 32th percentile.

The Bureau of Labor Statistics reports an industry-average Total Recordable Incident Rate (TRIR) of 3.3 for the dried and dehydrated food manufacturing sector, with a Days Away, Restricted, or Transferred (DART) rate of 2.3.

Activity timeline

No federal enforcement activity has been recorded against this establishment in the past 15 years.

Frequently Asked Questions

What is THE GARDEN VALLEY CORP's OSHA violation history?
THE GARDEN VALLEY CORP has 2 OSHA inspections on record with 6 violations and $525 in total penalties.
How does THE GARDEN VALLEY CORP's safety record compare to its industry?
THE GARDEN VALLEY CORP operates in the dried and dehydrated food manufacturing industry. The industry average Total Recordable Incident Rate (TRIR) is 3.3.

About this data

This profile aggregates federal enforcement records on THE GARDEN VALLEY CORP of SUTHERLIN, OR from 17 federal data sources. Records were found in 2 sources: OSHA workplace safety inspections, and BLS industry safety benchmarks. The remaining 15 sources were checked and found no matching records: WHD, MSHA, EPA, NLRB, OFLC, OFCCP, FMCSA, USAspending, SAM.gov, CMS, CPSC, NHTSA, UVA, SEC enforcement, SEC facts.

Establishments are matched across agencies using normalized employer name, state, and ZIP code. The dataset was last refreshed on May 2, 2026.

This profile may be incomplete if THE GARDEN VALLEY CORPoperates under multiple legal names, files under variations our entity-matching rules don't yet cover, or maintains records below current matching thresholds. To report a missing record or correction, email corrections@fastdol.com.